Father and son team Brian and Gavin Steedman started the business by purchasing a battered – and distinctive – Citroen H van, turning it into a food truck to serve up fresh and tasty street food made from locally sourced ingredients.
Waller Associates received £10,000 in LoCASE funding to assist with both its short- and long-term plans after approaching the Kent & Medway Growth Hub for business support.
From its smokehouse based in Berwick, The Pished Fish is an artisan producer creating Scandinavian-inspired, slow-cured and booze-infused smoked salmon.
Jarmanmurphy approached BEST Growth Hub for support and advice on developing a new business. Initially they attended a drop in afternoon where there were local services and advice on offer.
